Best Vegetarian Meal Delivery Services

Green Chef provides the convenience of having cost-efficient, delicious recipes planned for you, while still giving you the ability to customize meals as you see fit.

If you enjoy cooking but aren’t a fan of meal planning or grocery shopping, Green Chef’s fabulous, easy-to-follow vegetarian meal kits with fresh, certified organic ingredients make it a great choice. With recipes designed for up to six servings, you can gather the family around the table for delicious, vegetarian entrées like southwest zucchini boats with black beans and chimichurri, or green goddess sandwiches served with potato wedges. Even though meal plans are categorized into dietary preferences for easy sorting (like vegetarian, gluten-free, vegan, or fast-and-fit), subscribers aren’t limited to one category and have access to any of the weekly recipes for mixing and matching meal types.

• Vegetarian box for two people (three meals): $80.94
• Vegetarian box for two people (four meals): $103.92
• Vegetarian box for four people (two meals): $103.92
• Vegetarian box for four people (three meals): $149.88
• Vegetarian box for four people (four meals): $191.84
• Vegetarian box for six people (three meals): $215.82
• Vegetarian box for six people (four meals): $287.76
  

• Middle Eastern-style chickpea bowls 
• Maple glazed carrots with figs

To keep things affordable, Daily Harvest has an à la carte pricing structure while still providing amazing, top-quality vegan meals made from healthy, simple ingredients.

With access to 185 unique crops, Daily Harvest works directly with farmers to support regenerative agriculture and focuses on using wholesome, non-GMO ingredients to create affordable, plant-based menu items. To do this, meals are frozen — so that rules out salads or other ready-to-eat dishes. Instead, there are a variety of harvest bowls like sweet potato and wild rice hash, flatbreads (think portobello and pesto), and a wide spread of soups and smoothies. The menu is extremely easy to navigate, and each item is priced individually, giving consumers control over the final cost (plus, volume-based discounts are offered for larger orders).

Per-Item Pricing:

• Lattes: $5.99
• Forager Bowls: $6.79
• Mylk & Bites: $7.99
• Smoothies & Soups: $8.49
• Scoops: $8.99
• Harvest Bowls & Flatbreads: $9.79
• Harvest Bake: $11.99

Volume Discounts:

• 9-11 items: $5 discount
• 12-23 items: $10 discount
• 24-26 items: $25 discount
  

• Mint and cacao smoothie
• Mango papaya smoothie
• Hazelnut and chocolate bites
• Tomatillo and pepper flatbread
• Portobello and pesto flatbread
• Sweet potato and wild rice hash
• Brussels sprouts and tahini harvest bowl
• Spinach and shiitake grits
• Tomato and zucchini minestrone soup

If you’re looking for healthy — yet hearty — vegetarian fare, Veestro’s entirely plant-based menu is chock-full of homestyle classics.

For more than five years, Veestro has been a top-tier, plant-based delivery service that offers frozen meals. Now, its menu has been upgraded to include freshly prepared entrées that are not only vegetarian but vegan and gluten free — with plenty of new dishes that offer a twist on traditional, comfort-fare favorites. Subscribers can add up to 15 meal items of their choice in each delivery box, and the changing weekly menu keeps things exciting, with meals like baked vegetable ziti with vegan mozzarella or three bean chili with cornbread. Not to mention, the online ordering system is a breeze, with easy dietary filters (like low-sodium or low-calorie dishes).

• Box with eight meals (minimum): $111.92
• Box with 15 meals (maximum): ​​$209.85

• Lentil meat loaf 
• Kale and quinoa salad 
• Fajitas 
• Farro ragout 
• Quinoa risotto 
• Mushroom stroganoff 
• Chick’n quesadilla 
• Enchilada casserole 
• Soba noodles in peanut sauce 
• Red curry with tofu

Epicured caters specifically to individuals with food sensitivities, allergens, and those on an elimination diet.

Epicured offers an array of outstanding gluten-free options or vegetarian dishes that are designed for those on the low FODMAP diet, and because of its partnership with Mt. Sinai Medical Center, it’s also a standout choice for individuals with gastrointestinal conditions (like IBS, Crohn's disease, and colitis). Epicured has extended search filters for food allergens, plus dietary preferences and nutritional needs for a fully customizable menu, including options for omnivores. Or, instead of choosing individual meals, you can go with a themed bundle option that includes preselected vegetarian dishes like tofu tikka masala or country cinnamon and blueberry oatmeal.

• Vegetarian Bundle (15 items): $74.97
• Vegan Bundle (14 items): $125.29
• Fiber-Fueled Bundle (12 items): $131.14

• Vietnamese rice noodles

CookUnity’s delivery service is as close as you can get to dining out at a premier vegetarian restaurant, with a diverse menu of regional specialties designed by rising culinary stars.

To create its expansive, changing menu consisting of hundreds of unique entrées and side dishes, CookUnity taps into a network of more than 70 renowned chefs who have established themselves as experts within their regional fare. The result is a fabulous mélange of culinary styles, including meals like vegetarian Japanese curry with tofu, plant-based empanadas, white truffle mac and cheese, and Middle Eastern-style eggplant Parmesan. Each week, new vegetarian menu items are added, and sifting through different dietary restrictions and preferences (like low-carb or dairy-free) is a piece of cake.

• 4 meals per week: $54.36
• 6 meals per week: $73.74
• 8 meals per week: $93.52
• 12 meals per week: $134.28
• 16 meals per week: $177.44

• Butternut squash ravioli

Martha Stewart & Marley Spoon has one of the largest changing weekly menus we’ve seen, plus plenty of kid-friendly vegetarian meal kits.

With more than 45 recipes for preportioned meal delivery kits each week, including kid-friendly and dairy-free options, Martha Stewart & Marley Spoon is perfect for families who enjoy cooking meals together. Choose from vegetarian breakfast options like a pumpkin and cinnamon French toast bake or a broccoli and cheddar quesadilla. There are options for carnivores as well, with each box offering between two and six meal kits per week. If the entire family is plant-based, you can easily select all vegetarian meals with one click of a button, so there’s no need to sort through meat-based recipes.

• 2 servings (2 weekly meal kits): $51.96
• 2 servings (3 weekly meal kits): $66.24
• 2 servings (4 weekly meal kits): $83.92
• 2 servings (5 weekly meal kits): $99.90
• 2 servings (6 weekly meal kits): $113.88
• 4 servings (2 weekly meal kits): $83.92
• 4 servings (3 weekly meal kits): $113.88
• 4 servings (4 weekly meal kits): $143.84
• 4 servings (5 weekly meal kits): $179.80
• 4 servings (6 weekly meal kits): $208.56

• Broccoli Reuben, Russian dressing wedge salad

Sakara’s balanced meals and in-depth nutrition programs take meal planning out of the equation, and the entrées are akin to attending a wellness retreat without leaving your home.

More than a vegetarian meal delivery service, Sakara is a health and wellness program that’s designed to target specific focus areas, with meal packages like the “Gut Health Reboot,” the “Metabolism Reset,” or the “Performance System.” Each targeted, plant-based delivery program includes a 48-page guide with daily schedules to maximize results, plus supplements, herbal teas, smoothies, and protein bars. Meals vary depending on the plan (and there’s also a one-time order option), but expect items like the “Mama Earth Bowl,” with roasted sweet potato and rainbow slaw and tarragon dressing, or the anti-inflammatory veggie masala with sautéed greens.

• Breakfast and Lunch (2 days per week): $110
• Breakfast and Lunch (3 days per week): $159
• Breakfast and Lunch (5 days per week): $269
• Breakfast and Dinner: (2 days per week):$115
• Breakfast and Dinner: (3 days per week: $169
• Breakfast and Dinner: (5 days per week):$279
• Lunch and Dinner: (2 days per week): $119
• Lunch and Dinner: (3 days per week):$179
• Lunch and Dinner: (5 days per week): $289
• Breakfast, Lunch, and Dinner (2 days per week): $181
• Breakfast, Lunch, and Dinner (3 days per week): $239
• Breakfast, Lunch, and Dinner (5 days per week): $420

• Southwest Sunset soup, chipotle corn muffin 
• High Vibe honeydew salad, mint chlorophyll quinoa, kombucha vinaigrette 
• Moo shu veggie wraps with tamarind sauce 
• Prosperity pad Thai, kelp noodles, creamy sesame dressing